Places to Eat in Lefkada

Lefkada captivates not only with its deep blue sea and stunning natural beauty but also with its delicious local cuisine. Traditional dishes found all around the island offer a wonderful opportunity to get closer to Greek culture.

One of the standout specialties is “avgotaraho,” known as mullet roe. This delicacy is made by drying the eggs of the grey mullet and is served in thin slices. With its intense, sea-scented flavor, it’s a must-try for seafood lovers.

Another local gem is the lentil from the mountain village of Eglouvi. Known as “Eglouvi lentils,” these tiny legumes are celebrated for their short cooking time and rich taste. They’re still produced using traditional methods and are frequently featured in local recipes.

If you find yourself at a traditional taverna, don’t miss the chance to try “Bakaliaros Skordalia.” This dish is the Greek version of fish and chips—crispy fried fish served in small portions with a generous side of garlicky potato dip. It’s a flavor explosion that truly stands out.

Another comforting dish is “rizopita,” or rice pie. Made by baking rice between two thin layers of phyllo dough, it’s a simple yet filling treat—perfect for those looking for something both familiar and satisfying.

While exploring Lefkada’s culinary scene, there are a few must-visit spots you shouldn’t miss. In Agios Nikitas, Taverna Limni is a charming seaside restaurant known for its fresh seafood and classic Aegean dishes. It perfectly captures the essence of a coastal Greek village.

Head up into the mountains and you’ll find Rachi Restaurant, which combines breathtaking views with carefully crafted dishes from Mediterranean and Greek cuisine. It’s a spot where the scenery and flavors come together in harmony.

If you’re enjoying the sun and sea at Kathisma Beach, take a refreshing break at Oasis Beach Bar. With cool drinks and light snacks, it’s the perfect place to recharge by the water.

For an authentic Greek dining experience, El Greco Taverna in Nidri is a great option. Known for its traditional dishes and warm atmosphere, it’s the kind of place where a simple dinner can turn into a lasting memory.

Finally, just outside Agios Nikitas, Ktima Diamantidi offers healthy and flavorful dishes made from organic ingredients. It’s where traditional Greek recipes are given a modern twist, offering a fresh take on timeless flavors.

In Lefkada, every bite tells a story. Whether you're by the sea or in a mountain village, the flavors you encounter will always carry the essence of nature and culture.

For accommodation suggestions, be sure to check out our Lefkada Island Hotels page.