Things eat in Turkey

Turkish cuisine is famous for its delicious flavors and diverse range of dishes. Here are some of the most popular foods to eat in Turkey:
    Kebabs: Turkish kebabs are a must-try when visiting Turkey. There are many types of kebabs to choose from, including shish kebab, Adana kebab, and doner kebab.
    Meze: Meze is a selection of small dishes that are typically served as appetizers. Some popular meze dishes include hummus, baba ghanoush, and stuffed grape leaves.
    Lahmacun: Also known as "Turkish pizza," lahmacun is a thin flatbread topped with minced meat, vegetables, and herbs. It's typically served with a squeeze of lemon juice and a sprinkle of parsley.
    Baklava: This sweet pastry is made with layers of filo dough, nuts, and syrup. It's a popular dessert in Turkey and is often served with a cup of Turkish coffee.
    Pide: Pide is a Turkish-style pizza that is typically made with cheese, vegetables, and meat. It's often served with a side of ayran, a salty yogurt drink.
    Iskender Kebab: Iskender kebab is a special type of kebab that's made with thinly sliced lamb or beef, served on top of pide bread and smothered in tomato sauce and melted butter.
    Turkish Breakfast: A traditional Turkish breakfast often includes bread, cheese, olives, honey, jam, and tea. It's a great way to start the day and is often served in cafes and restaurants throughout Turkey.
    Turkish Delight: Turkish delight, also known as lokum, is a sweet, chewy candy that's often flavored with rosewater, pistachio, or lemon.
These are just a few of the many delicious foods to try in Turkey. With its rich culinary traditions and diverse regional cuisines, there's always something new and exciting to discover.