
Places to eat in Aydin
Aydın cuisine generally bears the traces of Aegean cuisine. Olive oils, salads and herb dishes are at the forefront. Due to its seaside location, you can find all kinds of fish and various seafood in Aydın.
Some of the local dishes of Aydın are ear soup, pickles with eggplant and pepper tarator, fried with olive oil, well tandoori, artichoke with meat, celery with meat, pasha pastry, rounding, roasted mallow, nettle pastry, tangle, pelviz dessert, Gypsy pilaf, lokma, zerde, liver sauté. Be sure to taste them if you have the opportunity.
Apart from local dishes, you can find all kinds of fresh seasonal fish in Aydın, especially by the sea. You can have a fish feast accompanied by seafood and olive oil appetizers.
In addition, since it is a touristic city, you can find fast food restaurants, restaurants serving grilled meat and chicken products, pita bread, kebabs and lahmacun in Aydın.
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