Fantastic Weekend Getaways Near Adana
Gaziantep
Gaziantep is a city known for its rich historical heritage, delicious cuisine, and warm hospitality. While exploring the city, you will find that the locals are friendly and helpful. Engaging in conversations with them and learning about their traditions will make your visit even more enjoyable. The city is also famous for its well-preserved old stone houses, mosaics, mosques, and historic bazaars. Every moment of your visit here is guaranteed to be special and unforgettable. If you're planning your next holiday, make sure to add this unique city to your list.
Bakırcılar Bazaar
Bakırcılar Bazaar is the most famous market in Gaziantep, named after the copper items sold here. Copper craftsmanship is one of the oldest professions in Gaziantep. At every corner of the city, you can find craftsmen working on copper trays, teapots, cezves (small coffee pots), and cups. Copper items are among the most popular souvenirs from Gaziantep, and if you’re thinking of buying a copper tray, be aware that its weight, price, and quality may vary.
Zincirli Bedesten
Zincirli Bedesten, an important historical structure located in the heart of the city, attracts visitors with its unique architecture and historical atmosphere. Built in the 17th century during the Ottoman era by Darendeli Hüseyin Paşa, it originally functioned as a market. It is a popular spot for both tourists and locals, where you can shop for spices, souvenirs, and more. Though originally a single-story building, a second floor was added, and it also served as a courthouse for a time. After a fire, it was restored and continues to serve as a bazaar.
Gümrük Hanı
Gümrük Hanı, a historical and cultural landmark of Gaziantep, was built at the end of the 19th century and bears the influences of Ottoman architecture. The structure is made of solid cut stone walls and features a spacious courtyard. This two-story building houses shops and warehouses on the lower level, with rooms on the upper level. It has historically been a central hub for trade.
Kaleoğlu Cave
Besides its rich history and culture, Gaziantep is also home to natural wonders. Kaleoğlu Cave, formed thousands of years ago, is known for its stalactites and stalagmites. Over time, the cave's natural structure has been shaped by water erosion and the accumulation of minerals. The café inside the cave is a beautiful example of this natural wonder.
Gaziantep Castle
Located in the center of Gaziantep, Gaziantep Castle is one of the city's most significant historical landmarks. The castle's history dates back to the 2nd century BC when it was initially built as a watchtower by the Romans. Over time, it was expanded into a full castle, with additions made during the reign of Byzantine Emperor Justinianus in the 6th century.
Hamam Museum
The Gaziantep Hamam Museum is a unique venue that showcases the rich cultural heritage of the city, particularly the Ottoman-era bathing culture. Visitors can see the cold, warm, and hot sections of a classic Ottoman bathhouse, as well as learn about bath traditions through wax models and bathing materials.
Panorama Museum
The Panorama Museum sheds light on Gaziantep's heroic history, particularly its resistance during the War of Independence. The museum presents a panoramic narrative of the city's struggles and heroism, with dioramas, paintings, and various war objects depicting crucial moments of the war.
Zeugma Mosaic Museum
Opened in 2011, the Zeugma Mosaic Museum is one of the largest mosaic museums in the world. Although it was surpassed by the Hatay Archaeology Museum in 2014, it remains the second-largest of its kind. The museum houses exhibits dating back 2,000 years, with the famous "Gypsy Girl" mosaic being one of its highlights. The museum is an essential stop for anyone visiting the city.
Tahtalı Lake
Located about 30 kilometers from the city center, Tahtalı Lake is a place of natural beauty that will captivate you. You can take a walk around the lake, have a picnic, and enjoy the peaceful atmosphere.
Şehitkamil Caravanserai
Named after the Şehitkamil district, this historical caravanserai has become a pleasant place with cafes and restaurants surrounding it. You can taste local dishes and enjoy the atmosphere of the city here.
Dülük Baba Picnic Area
Located about 20 kilometers from the city center, Dülük Baba Picnic Area is a great spot for nature lovers. You can enjoy the harmony of green and blue while escaping the hustle and bustle of the city.
Where to Eat in Gaziantep?
Beyran: Start your day with a traditional Gaziantep breakfast by trying Beyran, a rich, oily soup made with rice and lamb, best enjoyed at Metanet Lokantası. If you haven’t had it before, it might feel a bit heavy, so consider ordering a smaller portion.
Katmer: A delicious dessert made from thin layers of dough filled with clotted cream, pistachios, and sugar. Zekeriya Usta is the best place to try this heavenly treat.
Küşleme: A specialty from Gaziantep, Küşleme is tender meat (usually lamb or beef) cooked from the softest part of the meat. Visit Halil Usta to enjoy this mouthwatering dish.
Ali Nazik: A beloved dish made of roasted eggplant, yogurt, and minced meat, it's best enjoyed at İmam Çağdaş, along with their famous baklava.
Baklava: Gaziantep is famous for its baklava, made with thin layers of dough, pistachios, or walnuts, and soaked in syrup. Koçak Baklava serves some of the finest daily-made baklava.
Nohut Dürüm: A popular street food, often enjoyed for breakfast, featuring chickpeas wrapped in a flatbread.
Where to Stay in Gaziantep: https://www.boutiquesmallhotels.com/gaziantep-hotels
Şanlıurfa
One of the mystical and historically rich cities in the Southeastern Anatolia Region, Şanlıurfa stands out with its rich history that spans from ancient times to the present, its cultural heritage intertwined with its unique atmosphere, and its distinctive flavors. If you want to explore the history, cultural values, and exquisite tastes of Şanlıurfa, it should be your next destination.
Balıklıgöl
One of the symbolic sites of Şanlıurfa, Balıklıgöl is believed to be the birthplace of Prophet Ibrahim (Abraham). According to the legend, when Prophet Ibrahim began to fight against idolatry, King Nimrod of the time captured him and ordered a massive fire to be built in the area where the current lake is, and Ibrahim was thrown into the fire. At that moment, Allah commanded the fire to be "cool and safe" for Ibrahim, and the fire turned into water, and the wood turned into fish. Balıklıgöl attracts visitors with its surrounding park and historic structures, and you can feed the fish and stroll around the lake.
Haleplibahçe Mosaic Museum
This museum was uncovered during the Şanlıurfa Municipality's infrastructure works and was later found to contain mosaics and Roman villas. Some of these mosaics are unique, including depictions of Warrior Amazon Queens.
Harran
Harran, one of Şanlıurfa’s most important historical and cultural sites, is considered one of the oldest cities in the world. The iconic beehive-shaped structures in Harran are a must-see.
Göbeklitepe
Göbeklitepe, one of the greatest discoveries regarding Şanlıurfa's 12,000-year-old history, is one of the world’s oldest temple complexes. This ancient settlement has rewritten human history. The 11,500-year-old temple found at Göbeklitepe provides insight into the early belief systems of humans when they were still nomadic, offering a glimpse into the transition from nomadic to settled life.
Hz. İbrahim Mosque
One of the oldest mosques in Şanlıurfa, the Hz. İbrahim Mosque is an important structure both historically and architecturally. It is located right next to Balıklıgöl and is frequently visited by tourists.
The House of Saladin
The house of Saladin, a historical and cultural treasure of Şanlıurfa, is often overlooked by tourists. However, this historic home is a significant symbol of Şanlıurfa's history and deserves to be visited.
Kızlar Cemetery
Although not widely mentioned, Kızlar Cemetery is one of the oldest cemeteries in Şanlıurfa. It is notable for its historical tombstones and architectural structures, and offers a quiet and peaceful atmosphere.
Ayn-Zeliha Lake
Located right next to Balıklıgöl, Ayn-Zeliha Lake is not usually crowded with tourists. However, it is an excellent place to take a peaceful break. According to legends, it is the site where Prophet Ibrahim was thrown into the fire.
Mevlid-i Halil Mosque and the City of Prophets
Located in the center of Şanlıurfa, Mevlid-i Halil Mosque and the City of Prophets are often overlooked by tourists. However, these historical and religious sites are ideal places to explore the city’s rich history and cultural fabric.
What to Eat in Şanlıurfa?
1-) Liver and Çiğ Köfte: These are the must-try dishes when you visit Urfa. You should also try the region's famous bitter coffee, Mırra.
2-) Çiğ Köfte and Şıllık Dessert: These are the essential flavors of Şanlıurfa’s cuisine, and you shouldn’t miss tasting them.
3-) Liver Kebab: This is one of the top dishes in Şanlıurfa cuisine, which you can try at local restaurants in the city center.
4-) Şabut Fish: A sweetwater fish species found only in the Fırat and Dicle Rivers in Turkey. It is prepared by mixing minced meat, spices, and vegetables, and cooked on skewers. You must try this delicacy at restaurants along the Halfeti coast.
5-) Stuffed Ribs: This is a special dish of Şanlıurfa’s cuisine. You can try it at places like Kaburga Dolması Salonu.
6-) Bostana Soup: You should definitely try this traditional soup at Bostana Çorbacısı.
7-) Pistachio Künefe: Try Şanlıurfa’s famous pistachio künefe at sweet shops like Fıstıklı Künefe Salonu. It is served hot and topped generously with Antep pistachios.
Where to Stay in Şanlıurfa: https://www.boutiquesmallhotels.com/sanliurfa-hotels
Mersin
Mersin stands out with its natural beauty. Surrounded by the crystal-clear blue waters of the Mediterranean, the city is a paradise for vacationers with its long coastline. Popular beaches like Kızkalesi Beach, Susanoğlu Beach, and Ayaş Beach offer visitors a pleasant seaside holiday with their clean waters and golden sandy shores.
Anamurium Ancient City
Located in the Anamur district, Anamurium Ancient City is one of Mersin’s historical and cultural treasures. It impresses visitors with its rich history and is surrounded by natural beauty. With remnants from the Roman and Byzantine periods, this ancient city is located along the stunning Mediterranean coastline. Here, you can explore the ancient theater, baths, and monumental gates.
Kızkalesi
Kızkalesi, located in Mersin's Erdemli district, is a historic castle built on an island in the middle of the sea. This fairytale-like castle greets visitors with a unique view over the cool waters of the Mediterranean. A subject of many legends and tales throughout history, Kızkalesi offers a mystical atmosphere to its visitors.
Silifke and the Cennet-Cehennem Caves
Located in the Narlıkuyu district of Silifke, the Cennet and Cehennem Caves are famous for their natural beauty and mythological stories. These caves are formed by deep sinkholes. Cennet Cave, approximately 135 meters deep, features a large sinkhole, a 450-step staircase leading down to it, and an underground river. Inside the cave, there is a small church dedicated to the Virgin Mary, built in the 5th century. Cehennem Cave, compared to Cennet Cave, has a steeper and narrower structure, making it inaccessible.
Tarsus
Tarsus, the birthplace of the legendary Saint Paul, is a city that holds a significant place in history. The house where Saint Paul was born is an important site for city tourism. This ancient city, located on the shores of the Mediterranean, carries traces of many civilizations and is home to numerous historical artifacts. Mentioned in the Bible and immortalized in legends, Tarsus offers visitors an unforgettable journey through history and culture.
What to Eat in Mersin?
Tantuni: One of Mersin’s most famous dishes, tantuni is made by mixing finely chopped meat with spices and wrapping it in flatbread. You can choose whether to have it in open bread or traditional flatbread. You can enjoy delicious tantuni at Tantuni Evi.
Kerebic: A traditional Mersin dessert, kerebic is often eaten during Ramadan. This dessert is made by placing walnuts, hazelnuts, or apricot paste between thin dough layers and usually served with syrup. It holds an important place in Mersin’s street food scene and can be found in various pastry shops and sweet stores. You can try the famous kerebic at Şakir Usta Tatlıları or Haydar Usta.
Midye Dolma: A popular Mersin seafood dish, midye dolma is prepared by stuffing mussels with rice and spices. For a delicious bite of midye dolma, visit Midyeci Ahmet Usta, a popular spot.
Topalak: A unique Mersin flavor, topalak is often eaten for breakfast. It is a type of meatball made by kneading fine bulgur, adding spices, shaping it, and then frying it. It is typically served with regional cheese or salad. For a local twist, try it at Büyükkaraman Cezerye, where the special blend of walnuts and carrots is used.
Batırık: Another Mersin dish, batırık is typically eaten for breakfast. It is similar to a type of meatball made from fine bulgur, shaped with spices, and cooked. It is often served with regional cheese or olive oil. You can enjoy batırık at
Kebapçı İbrahim Usta, one of Mersin’s famous kebab restaurants.
Blue Crab: Known for its seafood, Mersin is famous for blue crab, which is found in limited locations, with Dalyan being one of them. The crab is served with a sauce made from crushed red pepper and lemon juice.
Where to Stay in Mersin: https://www.boutiquesmallhotels.com/mersin-hotels
Konya
Konya, with its historical and cultural richness, is one of Turkey's most important cities. The city's mystical atmosphere, historical texture, and delicious cuisine offer visitors an unforgettable experience. Every year, thousands of tourists visit Konya, and it will surely captivate you as well.
Mevlana Museum and Tomb
One of the most important tourist attractions in Konya, the Mevlana Museum and Tomb, houses the tomb of Mevlana Celaleddin Rumi and welcomes thousands of domestic and foreign visitors every year. The museum hosts a rich collection about the Mevlevi tradition and the life of Mevlana.
Alaeddin Hill and Alaeddin Mosque
Located in the heart of the city, Alaeddin Hill is a historic square surrounded by historical buildings. Alaeddin Mosque, one of Konya’s oldest mosques dating back to the Seljuk period, is situated here. If you want to experience the historical atmosphere and enjoy panoramic views of the city, climbing Alaeddin Hill is a must.
Karatay Madrasa and Ceramic Museum
The Karatay Madrasa, a Seljuk-era madrasa, now hosts the Ceramic Museum, which displays artifacts related to Konya's rich tradition of ceramic art. The museum showcases ceramic works from various periods and reflects the development of ceramic artistry in the region.
Konya Archaeology Museum
The Konya Archaeology Museum offers a comprehensive collection about the city’s history and archaeology, providing visitors with a chance to embark on a journey through time. The museum features artifacts from the Hellenistic, Roman, and Byzantine periods.
Aya Eleni Church
One of the oldest churches in Konya, the Aya Eleni Church, dates back to the Byzantine period and is preserved as a historic site. The church is notable for its architectural beauty and historical atmosphere.
Japanese Park
A unique natural beauty in Konya, Japanese Park is inspired by traditional Japanese landscaping, specifically Zen gardens. The park, with its carefully arranged stone paths, ponds, and green spaces, offers visitors a peaceful atmosphere. Here, the aesthetics of Japan meet the natural beauty of Anatolia, creating a serene space for relaxation.
Meram Vineyards
Meram Vineyards, a historically significant recreational area in Konya, is known for its lush trees, shaded areas, and historical fountains. This tranquil spot is perfect for escaping the hustle and bustle of the city, offering an ideal location for picnics, walks, or simply relaxing in nature.
Butterfly Valley
Konya's Butterfly Valley, named for the various butterfly species that can be seen during the summer months, is a captivating natural wonder. With its lush vegetation, flowing streams, and waterfalls, the valley offers a breathtaking scene. It is a perfect destination for nature walks, photography, and wildlife observation, waiting to be discovered.
Where to Eat in Konya?
1-) Etli Ekmek – A famous delicacy in Konya, etli ekmek is prepared with a thin dough topped with minced meat and spices. Some of the best places to try this dish include Şelale Etli Ekmek and Havzan Etli Ekmek.
2-) Fırın Kebabı – Known for its tenderness, fırın kebabı is slow-cooked in an oven, offering a unique flavor. For an authentic experience, you should visit Aşçı Bekir Usta.
3-) Beyran – A traditional soup in Konya, beyran is made with lamb meat and rice, and is a hearty and filling dish. For the best beyran, head to Meşhur Beyran Sarayı.
4-) Bamya Çorbası – A flavorful soup made from fresh okra, bamya çorbası is one of Konya's traditional soups. You can taste this delicious dish at Konya Mutfağı.
5-) Küflü Peynir – This local cheese, often enjoyed at breakfast, is a specialty of Konya. You can find fresh and tasty varieties of küflü peynir at places like Konya Peynircisi and Konyalılar Pazarı.
6-) Arabaşı – A regional delicacy, arabaşı is a soup served with a special dough. One of the best places to try it is Çorbacım in Meram. The dough is usually swallowed without chewing, along with the soup.
Where to Stay in Konya: https://www.boutiquesmallhotels.com/konya-hotels
Nevşehir
Nevşehir is one of Turkey's most impressive cities, known for its natural beauties, historical riches, and delicious cuisine. This fairytale city, filled with fairy chimneys, underground cities, and open-air museums, offers visitors an unforgettable experience. Visiting this magical city where history and nature intertwine feels like embarking on an adventure. Every corner holds a new story and discovery waiting for you.
Göreme Open-Air Museum
The Göreme Open-Air Museum, a UNESCO World Heritage Site, is one of the most important historical and tourist spots in Cappadocia. The museum features rock-carved churches, monasteries, and chapels from the Byzantine period. These structures, adorned with frescoes, are unique artworks that shed light on Christian history.
Uçhisar Castle
Uçhisar Castle, one of the highest points in Cappadocia, is the perfect spot to view the region's panoramic landscape. The castle is carved into a large volcanic rock mass and contains many rooms used for housing, storage, and shelter. From the summit, you can enjoy a breathtaking view of Cappadocia.
Derinkuyu Underground City
Derinkuyu is one of the largest and deepest underground cities in Cappadocia. At 85 meters deep, this city was used for defense purposes for centuries. With its labyrinthine tunnels, churches, wine cellars, and living spaces, Derinkuyu offers visitors a journey deep into history.
Ihlara Valley
Ihlara Valley is one of the most beautiful natural wonders of Cappadocia. In this deep valley formed by the Melendiz River, you can discover rock-carved churches while enjoying a walk through a unique atmosphere where nature and history meet. The cool air and stunning views of the valley make it an ideal environment for nature hiking enthusiasts.
Paşabağ (Monks Valley)
Paşabağ, one of the areas with the densest fairy chimneys in Cappadocia, is famous for its mushroom-shaped formations and small chapels inside. Known as the Monks Valley, Paşabağ is one of the best places to experience the mystical atmosphere of Cappadocia.
Ürgüp
Ürgüp, a district of Nevşehir, is famous for its historical stone houses, wine cellars, and luxurious cave hotels. In Ürgüp, you can also visit historical places like Asmalı Konak and taste the famous wines of Cappadocia. The city also hosts many events that reflect the cultural richness of Cappadocia.
Where to Eat in Nevşehir:
1- Testi Kebab, one of the most famous dishes of Cappadocia, is made by filling a clay pot with meat and vegetables, sealing it, and cooking it in the oven. It is served by breaking the pot open after cooking. Dimrit Restaurant is one of the best places to enjoy this dish.
2- You can try Mantı (Turkish dumplings) at Saklı Konak Restaurant. They serve it with its traditional recipe in an authentic atmosphere, offering a delightful dining experience.
3- Nevşehir Tava, a dish made with meat, potatoes, tomatoes, and peppers, is best experienced at Old Greek House Restaurant, known for its historical ambiance and delicious food.
4- Zerdeli Pilav, a saffron-infused sweet pilaf often made for special occasions, is served at Han Çırağan Restaurant, which is known for its traditional desserts.
5- Çömlek Fasulyesi, beans cooked in a clay pot with special sauces, can be enjoyed at Topdeck Cave Restaurant, an ideal place to try this local delicacy.
Where to Stay in Nevşehir: https://www.boutiquesmallhotels.com/nevsehir-hotels
