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An article at FT about Gokceada Island in Turkey and Zeytindali Hotel by Annabella Thorpe

Gökçeada, Turkey by Annabelle Thorpe

The Turkish city of Çanakkale is not the place to be on a swelteringly hot day. But perched on the Dardanelle straits, it is the most accessible place to hop on a ferry to Turkey’s Aegean islands.
Three hours after the ferry ground its way out of Çanakkale, I stepped onto the quiet harbour at Kuzu on the island of Gökçeada. The air was thick with the scent of thyme, which grows wild across the island, and a stiff breeze meant the temperature felt reassuringly cooler than on the mainland. But most pleasing was the feeling that I had somehow stepped back 15 years – guesthouse and pension signs swung in the breeze outside slightly ramshackle houses, and there was a wonderful lack of the pastel-coloured apartment blocks that characterise so many of Turkey’s coastal resorts.
In spite of the lack of mass tourism (or perhaps because of it) there is plenty to do. Many of the beaches are completely free of development, although I found plenty of life at Aydincik Plaji, in the far west of the island, where the breeze picked up and the water was scissored by kite- and windsurfers. Nearby, there were rock tombs to discover, and further afield a handful of ruined Greek villages bear testament to the mixed heritage of the island.
It’s a ramble in the morning, laze on the beach in the afternoon kind of a place, and I found myself spending a considerable part of my days lazing in cafés such as Barba Yorgo in Tepekoy, drinking tiny cups of syrupy coffee and eating even more syrupy baklava.
The unspoilt nature of the island means that this is not a place to come in search of luxury. But the Zeytindali Hotel is charming: two stone-built houses in the traditional Greek style, housing 16 rooms that are simple without being spartan. The real joy is its restaurant, which serves breakfast and dinner on the pretty terrace, with most of the ingredients sourced on the island. I found myself addicted to the home-made thyme honey, which went well with the salty home-made cheeses that appeared on the breakfast table each morning.
The fact that it is the largest of Turkey’s islands makes it likely that developers and aparthotels will soon start to appear. But for now, Gökçeada is a blissful escape – unpretentious, undeveloped, unchanged. http://www.ft.com/cms/s/2/d38261d6-b44e-11e0-9eb8-00144feabdc0.html#axzz1YaCJPs2FGestas (www.gestasdenizulasim.com.tr) run ferries between Gökçeada and Çanakkale four times a week. www.zeytindalihotel.com

2012-02-13 12:36:15

Gökçeada, Turkey by Annabelle Thorpe

The Turkish city of Çanakkale is not the place to be on a swelteringly hot day. But perched on the Dardanelle straits, it is the most accessible place to hop on a ferry to Turkey’s Aegean islands.
Three hours after the ferry ground its way out of Çanakkale, I stepped onto the quiet harbour at Kuzu on the island of Gökçeada. The air was thick with the scent of thyme, which grows wild across the island, and a stiff breeze meant the temperature felt reassuringly cooler than on the mainland. But most pleasing was the feeling that I had somehow stepped back 15 years – guesthouse and pension signs swung in the breeze outside slightly ramshackle houses, and there was a wonderful lack of the pastel-coloured apartment blocks that characterise so many of Turkey’s coastal resorts.
In spite of the lack of mass tourism (or perhaps because of it) there is plenty to do. Many of the beaches are completely free of development, although I found plenty of life at Aydincik Plaji, in the far west of the island, where the breeze picked up and the water was scissored by kite- and windsurfers. Nearby, there were rock tombs to discover, and further afield a handful of ruined Greek villages bear testament to the mixed heritage of the island.
It’s a ramble in the morning, laze on the beach in the afternoon kind of a place, and I found myself spending a considerable part of my days lazing in cafés such as Barba Yorgo in Tepekoy, drinking tiny cups of syrupy coffee and eating even more syrupy baklava.
The unspoilt nature of the island means that this is not a place to come in search of luxury. But the Zeytindali Hotel is charming: two stone-built houses in the traditional Greek style, housing 16 rooms that are simple without being spartan. The real joy is its restaurant, which serves breakfast and dinner on the pretty terrace, with most of the ingredients sourced on the island. I found myself addicted to the home-made thyme honey, which went well with the salty home-made cheeses that appeared on the breakfast table each morning.
The fact that it is the largest of Turkey’s islands makes it likely that developers and aparthotels will soon start to appear. But for now, Gökçeada is a blissful escape – unpretentious, undeveloped, unchanged. http://www.ft.com/cms/s/2/d38261d6-b44e-11e0-9eb8-00144feabdc0.html#axzz1YaCJPs2FGestas (www.gestasdenizulasim.com.tr) run ferries between Gökçeada and Çanakkale four times a week. www.zeytindalihotel.com

click here to read more.

Gökçeada, Turkey by Annabelle Thorpe

The Turkish city of Çanakkale is not the place to be on a swelteringly hot day. But perched on the Dardanelle straits, it is the most accessible place to hop on a ferry to Turkey’s Aegean islands.
Three hours after the ferry ground its way out of Çanakkale, I stepped onto the quiet harbour at Kuzu on the island of Gökçeada. The air was thick with the scent of thyme, which grows wild across the island, and a stiff breeze meant the temperature felt reassuringly cooler than on the mainland. But most pleasing was the feeling that I had somehow stepped back 15 years – guesthouse and pension signs swung in the breeze outside slightly ramshackle houses, and there was a wonderful lack of the pastel-coloured apartment blocks that characterise so many of Turkey’s coastal resorts.
In spite of the lack of mass tourism (or perhaps because of it) there is plenty to do. Many of the beaches are completely free of development, although I found plenty of life at Aydincik Plaji, in the far west of the island, where the breeze picked up and the water was scissored by kite- and windsurfers. Nearby, there were rock tombs to discover, and further afield a handful of ruined Greek villages bear testament to the mixed heritage of the island.
It’s a ramble in the morning, laze on the beach in the afternoon kind of a place, and I found myself spending a considerable part of my days lazing in cafés such as Barba Yorgo in Tepekoy, drinking tiny cups of syrupy coffee and eating even more syrupy baklava.
The unspoilt nature of the island means that this is not a place to come in search of luxury. But the Zeytindali Hotel is charming: two stone-built houses in the traditional Greek style, housing 16 rooms that are simple without being spartan. The real joy is its restaurant, which serves breakfast and dinner on the pretty terrace, with most of the ingredients sourced on the island. I found myself addicted to the home-made thyme honey, which went well with the salty home-made cheeses that appeared on the breakfast table each morning.
The fact that it is the largest of Turkey’s islands makes it likely that developers and aparthotels will soon start to appear. But for now, Gökçeada is a blissful escape – unpretentious, undeveloped, unchanged. http://www.ft.com/cms/s/2/d38261d6-b44e-11e0-9eb8-00144feabdc0.html#axzz1YaCJPs2FGestas (www.gestasdenizulasim.com.tr) run ferries between Gökçeada and Çanakkale four times a week. www.zeytindalihotel.com

Cappadocia Akkoy Evleri Cave Houses Special Offer in Grape Harvest Season

Cappadocia Akkoy Evleri Cave Houses Special Offer in Grape Harvest Season

2 days and 2 nights stay at the ecotourism center Akkoy Evleri in carved cave room at an authentic village inn, organic country breakfasts and a full earthen jar of housewine from local produce are included. price for 2 people, 2 days accommodation and special gift of wine, all taxes included: 160 USD. http://www.boutiquesmallhotels.com/akkoyevleri

2011-08-26 12:41:43

Cappadocia Akkoy Evleri Cave Houses Special Offer in Grape Harvest Season

2 days and 2 nights stay at the ecotourism center Akkoy Evleri in carved cave room at an authentic village inn, organic country breakfasts and a full earthen jar of housewine from local produce are included. price for 2 people, 2 days accommodation and special gift of wine, all taxes included: 160 USD. http://www.boutiquesmallhotels.com/akkoyevleri

click here to read more.

Cappadocia Akkoy Evleri Cave Houses Special Offer in Grape Harvest Season

2 days and 2 nights stay at the ecotourism center Akkoy Evleri in carved cave room at an authentic village inn, organic country breakfasts and a full earthen jar of housewine from local produce are included. price for 2 people, 2 days accommodation and special gift of wine, all taxes included: 160 USD. http://www.boutiquesmallhotels.com/akkoyevleri

Olympic Games organized in ancient temple in NW Turkey


Marble pedestals in the temple reveal the existence of sports
It has been revealed during excavations carried out in the ancient Apollon Smintheus Temple in the northwestern province of Çanakkale’s Ayvacık district that the Olympic Games had been organized in the Troas region.
The excavations that have been continuing for some 30 years in the region continued last month under the leadership of Professor Coşkun Özgünel and new historical, social and religious documents were discovered.
Speaking to the Anatolia news agency, team member Associate Professor Davut Kaplan from the Ondokuz Mayıs University said the existence of sports for 3,000 years was proved with both archaeological and written documents. “The most important among them is the athletic games practiced at grave yards to please the dead,” he said.
Kaplan said the goal of the sports practiced in a social area was commemoration while others were practiced for the gods.
“It is known that all these sports were not only regional but also universal. The universal development of sports depends on the existence of competition. But the real matter is material. Some types of sports had commercial aims as well as played a role in solving political and social matters.”
Kaplan said documents in the Greek language were seen in marble pedestals unearthed during the excavations.
“Along with 19 pedestals, we have also found nine pedestals, one of which is unwritten and one is broken. All these pedestals were part of a statue but we have not reached the statues yet. Considering the footprints on the pedestals, we can say that all statues had human figures. The names of sportsmen and their degrees are also written on the pedestals. The most important feature of these pedestals is that they show the existence of a comprehensive organization in the Troas region. We can say that they were international organizations in today’s sense. As long as the excavations continue, we will reveal more information about the sports games in the region at the time of the Roman Empire,” Kaplan said. ÇANAKKALE - Anatolia News Agency

2011-08-17 11:52:55


Marble pedestals in the temple reveal the existence of sports
It has been revealed during excavations carried out in the ancient Apollon Smintheus Temple in the northwestern province of Çanakkale’s Ayvacık district that the Olympic Games had been organized in the Troas region.
The excavations that have been continuing for some 30 years in the region continued last month under the leadership of Professor Coşkun Özgünel and new historical, social and religious documents were discovered.
Speaking to the Anatolia news agency, team member Associate Professor Davut Kaplan from the Ondokuz Mayıs University said the existence of sports for 3,000 years was proved with both archaeological and written documents. “The most important among them is the athletic games practiced at grave yards to please the dead,” he said.
Kaplan said the goal of the sports practiced in a social area was commemoration while others were practiced for the gods.
“It is known that all these sports were not only regional but also universal. The universal development of sports depends on the existence of competition. But the real matter is material. Some types of sports had commercial aims as well as played a role in solving political and social matters.”
Kaplan said documents in the Greek language were seen in marble pedestals unearthed during the excavations.
“Along with 19 pedestals, we have also found nine pedestals, one of which is unwritten and one is broken. All these pedestals were part of a statue but we have not reached the statues yet. Considering the footprints on the pedestals, we can say that all statues had human figures. The names of sportsmen and their degrees are also written on the pedestals. The most important feature of these pedestals is that they show the existence of a comprehensive organization in the Troas region. We can say that they were international organizations in today’s sense. As long as the excavations continue, we will reveal more information about the sports games in the region at the time of the Roman Empire,” Kaplan said. ÇANAKKALE - Anatolia News Agency

click here to read more.


Marble pedestals in the temple reveal the existence of sports
It has been revealed during excavations carried out in the ancient Apollon Smintheus Temple in the northwestern province of Çanakkale’s Ayvacık district that the Olympic Games had been organized in the Troas region.
The excavations that have been continuing for some 30 years in the region continued last month under the leadership of Professor Coşkun Özgünel and new historical, social and religious documents were discovered.
Speaking to the Anatolia news agency, team member Associate Professor Davut Kaplan from the Ondokuz Mayıs University said the existence of sports for 3,000 years was proved with both archaeological and written documents. “The most important among them is the athletic games practiced at grave yards to please the dead,” he said.
Kaplan said the goal of the sports practiced in a social area was commemoration while others were practiced for the gods.
“It is known that all these sports were not only regional but also universal. The universal development of sports depends on the existence of competition. But the real matter is material. Some types of sports had commercial aims as well as played a role in solving political and social matters.”
Kaplan said documents in the Greek language were seen in marble pedestals unearthed during the excavations.
“Along with 19 pedestals, we have also found nine pedestals, one of which is unwritten and one is broken. All these pedestals were part of a statue but we have not reached the statues yet. Considering the footprints on the pedestals, we can say that all statues had human figures. The names of sportsmen and their degrees are also written on the pedestals. The most important feature of these pedestals is that they show the existence of a comprehensive organization in the Troas region. We can say that they were international organizations in today’s sense. As long as the excavations continue, we will reveal more information about the sports games in the region at the time of the Roman Empire,” Kaplan said. ÇANAKKALE - Anatolia News Agency

Anatolian Christians to celebrate Grape Festival

Anatolian Christians to celebrate Grape Festival
Greeks, Armenians and Syriac Christians in Anatolia are observing a grape fast by refraining from eating from the new harvest until the fruit is consecrated in church on Sunday and Monday. Churches across Anatolia will be celebrating the festival with special masses on Aug 14 and 15
Baskets of grapes blessed in churches will be distributed among the people on the day of the mass, after which time the fast is broken.
Christians throughout Anatolia are preparing to celebrate the Grape Festival and the Assumption of Mary on Aug. 14 and 15 with a variety of activities that stretch back into the pre-Christian era.
Churches across Anatolia will be holding mass for the occasion, including the Church of the Virgin Mary in Ephesus, Sümela Monastery in Trabzon, the Syriac Deyr ul-Zafaran Monastery in Mardin and the Surp Asdvazsazsin Armenian Church in Vakıflı, Anatolia’s last remaining Armenian village, which is located in the southern province of Hatay. During the celebrations of mass, newly harvested grapes will receive blessings as part of the festivities.
Assumption Day celebrates the ascent into heaven of Mary in accordance with Christian tradition. The roots of the festival, however, date back to the polytheistic era prior to Christianity; when Anatolian peoples were Christianized, new year celebrations and the vine harvest festival of the ancients were replaced by the Assumption Day and the Grape Festival, respectively.
Greeks, Armenians and Syriac Christians in Anatolia observe a grape fast and refrain from eating from the new grape harvest until grapes are consecrated in church. Ostentatious celebrations are also held in churches across Greece, as well as in the Central Armenian Apolostic church of Etchmiadzin in Armenia, the seat of the Catholicos of all Armenians.
Baskets of grapes blessed in churches are distributed among the people on the day of the mass, after which time the fast is broken, according to tradition, by eating blessed grapes mixed with non-consecrated grapes. The grapes also symbolize fertility and abundance.
Different Stories
There are several stories in circulation regarding the origins of the Grape Festival and Assumption Day. According to a story that has been transmitted through the ages within the Armenian community, when some children were poisoned by eating grapes that had not yet become ripe, the founder of the Armenian church, Surp Krikor Lusavorich (Saint Gregory the Illuminator), issued a ban on eating grapes until harvest time.
Such traditions have been preserved intact for centuries by being transmitted from generation to generation among the many Christian Anatolian peoples. This year’s celebrations will begin in the morning hours and last until around noon on Aug. 14 and 15. Baskets full of grapes will decorate sacred tables in churches.
Visitors are welcome to any number of Greek, Armenian and Syriac churches in Istanbul on Sunday and Monday to observe the vine harvest festivities during mass. VERCİHAN ZİFLİOĞLU
ISTANBUL – Hürriyet Daily News

2011-08-17 11:51:34

Anatolian Christians to celebrate Grape Festival
Greeks, Armenians and Syriac Christians in Anatolia are observing a grape fast by refraining from eating from the new harvest until the fruit is consecrated in church on Sunday and Monday. Churches across Anatolia will be celebrating the festival with special masses on Aug 14 and 15
Baskets of grapes blessed in churches will be distributed among the people on the day of the mass, after which time the fast is broken.
Christians throughout Anatolia are preparing to celebrate the Grape Festival and the Assumption of Mary on Aug. 14 and 15 with a variety of activities that stretch back into the pre-Christian era.
Churches across Anatolia will be holding mass for the occasion, including the Church of the Virgin Mary in Ephesus, Sümela Monastery in Trabzon, the Syriac Deyr ul-Zafaran Monastery in Mardin and the Surp Asdvazsazsin Armenian Church in Vakıflı, Anatolia’s last remaining Armenian village, which is located in the southern province of Hatay. During the celebrations of mass, newly harvested grapes will receive blessings as part of the festivities.
Assumption Day celebrates the ascent into heaven of Mary in accordance with Christian tradition. The roots of the festival, however, date back to the polytheistic era prior to Christianity; when Anatolian peoples were Christianized, new year celebrations and the vine harvest festival of the ancients were replaced by the Assumption Day and the Grape Festival, respectively.
Greeks, Armenians and Syriac Christians in Anatolia observe a grape fast and refrain from eating from the new grape harvest until grapes are consecrated in church. Ostentatious celebrations are also held in churches across Greece, as well as in the Central Armenian Apolostic church of Etchmiadzin in Armenia, the seat of the Catholicos of all Armenians.
Baskets of grapes blessed in churches are distributed among the people on the day of the mass, after which time the fast is broken, according to tradition, by eating blessed grapes mixed with non-consecrated grapes. The grapes also symbolize fertility and abundance.
Different Stories
There are several stories in circulation regarding the origins of the Grape Festival and Assumption Day. According to a story that has been transmitted through the ages within the Armenian community, when some children were poisoned by eating grapes that had not yet become ripe, the founder of the Armenian church, Surp Krikor Lusavorich (Saint Gregory the Illuminator), issued a ban on eating grapes until harvest time.
Such traditions have been preserved intact for centuries by being transmitted from generation to generation among the many Christian Anatolian peoples. This year’s celebrations will begin in the morning hours and last until around noon on Aug. 14 and 15. Baskets full of grapes will decorate sacred tables in churches.
Visitors are welcome to any number of Greek, Armenian and Syriac churches in Istanbul on Sunday and Monday to observe the vine harvest festivities during mass. VERCİHAN ZİFLİOĞLU
ISTANBUL – Hürriyet Daily News

click here to read more.

Anatolian Christians to celebrate Grape Festival
Greeks, Armenians and Syriac Christians in Anatolia are observing a grape fast by refraining from eating from the new harvest until the fruit is consecrated in church on Sunday and Monday. Churches across Anatolia will be celebrating the festival with special masses on Aug 14 and 15
Baskets of grapes blessed in churches will be distributed among the people on the day of the mass, after which time the fast is broken.
Christians throughout Anatolia are preparing to celebrate the Grape Festival and the Assumption of Mary on Aug. 14 and 15 with a variety of activities that stretch back into the pre-Christian era.
Churches across Anatolia will be holding mass for the occasion, including the Church of the Virgin Mary in Ephesus, Sümela Monastery in Trabzon, the Syriac Deyr ul-Zafaran Monastery in Mardin and the Surp Asdvazsazsin Armenian Church in Vakıflı, Anatolia’s last remaining Armenian village, which is located in the southern province of Hatay. During the celebrations of mass, newly harvested grapes will receive blessings as part of the festivities.
Assumption Day celebrates the ascent into heaven of Mary in accordance with Christian tradition. The roots of the festival, however, date back to the polytheistic era prior to Christianity; when Anatolian peoples were Christianized, new year celebrations and the vine harvest festival of the ancients were replaced by the Assumption Day and the Grape Festival, respectively.
Greeks, Armenians and Syriac Christians in Anatolia observe a grape fast and refrain from eating from the new grape harvest until grapes are consecrated in church. Ostentatious celebrations are also held in churches across Greece, as well as in the Central Armenian Apolostic church of Etchmiadzin in Armenia, the seat of the Catholicos of all Armenians.
Baskets of grapes blessed in churches are distributed among the people on the day of the mass, after which time the fast is broken, according to tradition, by eating blessed grapes mixed with non-consecrated grapes. The grapes also symbolize fertility and abundance.
Different Stories
There are several stories in circulation regarding the origins of the Grape Festival and Assumption Day. According to a story that has been transmitted through the ages within the Armenian community, when some children were poisoned by eating grapes that had not yet become ripe, the founder of the Armenian church, Surp Krikor Lusavorich (Saint Gregory the Illuminator), issued a ban on eating grapes until harvest time.
Such traditions have been preserved intact for centuries by being transmitted from generation to generation among the many Christian Anatolian peoples. This year’s celebrations will begin in the morning hours and last until around noon on Aug. 14 and 15. Baskets full of grapes will decorate sacred tables in churches.
Visitors are welcome to any number of Greek, Armenian and Syriac churches in Istanbul on Sunday and Monday to observe the vine harvest festivities during mass. VERCİHAN ZİFLİOĞLU
ISTANBUL – Hürriyet Daily News

Ancient Ionian city to reunion artists


An odeon in the ancient city of Teos, one of the 12 Ionian cities found within İzmir’s Seferihisar district, is to reopen to artistic events again after hundreds of years.
The Odeon in the ancient city of Teos is known for its interest in art and artists. Now works have been continuing to revive the city as an art venue after centuries.
An odeon in the ancient city of Teos, one of the 12 Ionian cities found within İzmir’s Seferihisar district, is to reopen to artistic events again after hundreds of years.
“We plan to organize theater events in the area,” said Ankara University member Associate Professor Musa Kadıoğlu, adding that the art would likely return to the stage after three years of restorations by a 25-person team. “Work is also continuing to turn the city into a site of ruins. We have finished the establishment of the destination boards and are working on creating paths for visitors. This place will be a very exciting one when the Odeon opens as an art venue. It will become a center contributing to the cultural life of society after hundreds of years.”
Teos possessed the largest Dionysos Temple in the Hellenistic world, according to Kadıoğlu.
Noting that restoration on the temple, which was constructed by the famous architect Hermogenes, would soon begin, Kadıoğlu said: “In this way, we will revive the city’s artistic image. Because the city is known for its interest in art and artists, and the world’s first artists’ union was established in this city. The Dionysos Artists’ Union remained in the city until the end of the 3rd century A.D but dissolved because of some disagreements.”
Work to clean, document and restore the four-square-kilometer area, which dates back to 1000 B.C., began again last year after a 12-year hiatus. SEFERİHİSAR, İzmir - Anatolia News Agency

2011-08-17 11:47:23


An odeon in the ancient city of Teos, one of the 12 Ionian cities found within İzmir’s Seferihisar district, is to reopen to artistic events again after hundreds of years.
The Odeon in the ancient city of Teos is known for its interest in art and artists. Now works have been continuing to revive the city as an art venue after centuries.
An odeon in the ancient city of Teos, one of the 12 Ionian cities found within İzmir’s Seferihisar district, is to reopen to artistic events again after hundreds of years.
“We plan to organize theater events in the area,” said Ankara University member Associate Professor Musa Kadıoğlu, adding that the art would likely return to the stage after three years of restorations by a 25-person team. “Work is also continuing to turn the city into a site of ruins. We have finished the establishment of the destination boards and are working on creating paths for visitors. This place will be a very exciting one when the Odeon opens as an art venue. It will become a center contributing to the cultural life of society after hundreds of years.”
Teos possessed the largest Dionysos Temple in the Hellenistic world, according to Kadıoğlu.
Noting that restoration on the temple, which was constructed by the famous architect Hermogenes, would soon begin, Kadıoğlu said: “In this way, we will revive the city’s artistic image. Because the city is known for its interest in art and artists, and the world’s first artists’ union was established in this city. The Dionysos Artists’ Union remained in the city until the end of the 3rd century A.D but dissolved because of some disagreements.”
Work to clean, document and restore the four-square-kilometer area, which dates back to 1000 B.C., began again last year after a 12-year hiatus. SEFERİHİSAR, İzmir - Anatolia News Agency

click here to read more.


An odeon in the ancient city of Teos, one of the 12 Ionian cities found within İzmir’s Seferihisar district, is to reopen to artistic events again after hundreds of years.
The Odeon in the ancient city of Teos is known for its interest in art and artists. Now works have been continuing to revive the city as an art venue after centuries.
An odeon in the ancient city of Teos, one of the 12 Ionian cities found within İzmir’s Seferihisar district, is to reopen to artistic events again after hundreds of years.
“We plan to organize theater events in the area,” said Ankara University member Associate Professor Musa Kadıoğlu, adding that the art would likely return to the stage after three years of restorations by a 25-person team. “Work is also continuing to turn the city into a site of ruins. We have finished the establishment of the destination boards and are working on creating paths for visitors. This place will be a very exciting one when the Odeon opens as an art venue. It will become a center contributing to the cultural life of society after hundreds of years.”
Teos possessed the largest Dionysos Temple in the Hellenistic world, according to Kadıoğlu.
Noting that restoration on the temple, which was constructed by the famous architect Hermogenes, would soon begin, Kadıoğlu said: “In this way, we will revive the city’s artistic image. Because the city is known for its interest in art and artists, and the world’s first artists’ union was established in this city. The Dionysos Artists’ Union remained in the city until the end of the 3rd century A.D but dissolved because of some disagreements.”
Work to clean, document and restore the four-square-kilometer area, which dates back to 1000 B.C., began again last year after a 12-year hiatus. SEFERİHİSAR, İzmir - Anatolia News Agency

News Archive

Before Traveling to Turkey

Do I Need a Visa to Visit Turkey?

Everyone who is traveling to Turkey must have a Visa to enter Turkey.

U.S. citizens may obtain a Visa upon entry into Turkey or prior to departure from one of the five Turkish Consulates in the United States. Please find your state in the Turkish Consulates Jurisdiction List. Business visas must be issued prior to departure by Turkish consular offices.

Visas issued upon entry are valid for three months. Visas for longer stays and for study, research or employment must be obtained in advance.

Passengers, who do not leave their port of transit , in transit through Turkey do not require visas.

Non-U.S citizens must apply for tourist or business Visas before traveling to Turkey.

Applicants should contact the relevant Turkish Consulate in person, by mail or by a courier service.

Applicants outside the United States should contact the nearest Turkish Embassy or Consulate to learn their Visa requirements and procedures at Visa Information For Foreigners website.

Are any vaccinations required for tourists entering Turkey?

There are no vaccination requirements for any international traveler.

The World Health Organization web site, www.who.org, provides vaccination certificate requirements by country, geographic distributions of potential health hazards to travelers and information on health risks and their avoidance (click on "Travelers' Health").

Population:

Turkey's population is about 70 million and 40% live in the countryside. The major cities are Istanbul, Ankara (capital), Izmir, Adana, Antalya, and Bursa.

Language:

The Turkish language belongs to the Ural - Altaic group and has an affinity with the Finn - Hungarian languages. Turkish is written with the Latin alphabet and is spoken by at least 150 million people around the world.

Government:

Turkey is a democratic, secular and social state governed by the rule of law; committed to the nationalism of Atatürk and based on the principle of the separation of powers.

Legislative Power: The Turkish Grand National Assembly.
Executive Power: President and the Council of Ministers.
Judicial Power: Independent courts.

Visiting a Mosque:

Five times a day, the "muezzin" calls the faithful to prayer in the mosque. Before entering a mosque, Muslims wash themselves and remove their shoes. Foreign visitors should also remove their shoes and show the respect they would any other house of worship and avoid visiting the mosque during prayer time. Women should cover their heads and arms, and not wear miniskirts. Men should not wear shorts. (In certain famous mosques, overalls are provided for those not suitably dressed.)

Tipping:

At various establishments such as hotels, restaurants, Turkish baths, barbers and hairdressers, tipping at a rate of 5%-15% of the total are common. Taxi drivers, on the other hand, do not expect tips or even rounded fares.

Electricity:

220 volts AC/50 Hz. all over Turkey. (Industrial: 380 V) Plug: European round/ 2-prong plug.

Weight and Measurement Charts:

Metric system.

1 inch = 2.54 centimeters, 1 centimeter = 0.3937 inches
1 yard = 0.9144 meters, 1 meter = 1.0936 yards
1 mile = 1.6093 kilometers, 1 kilometer = 0.6214 miles
1 pound = 0.4536 kilograms, 1 kilogram = 2.2046 pounds

Area:
1 acres = 0.4047 Hectares, 1 hectare = 2.471 acres

Capacity:
1 UK gallon = 4.546 liters, 1 liter = 0.2199 UK gallons
1 US gallon = 3.7831 liters, 1 liter = 0.2643 US gallons

Postal System:

Turkish post-offices are easily recognized by their black PTT letters on a yellow background.

Major post offices are open from:

Monday through Saturday 8:00 a.m. till 12:00 p.m.

Sunday 9:00 a.m. till 7:00 p.m.

Small post-offices have the same hours as the government offices.

Postal charges vary for different services depending on the destination. All PTT branches have the facilities to exchange money at the current international exchange rates, as well as international postal orders and travelers' checks. There is also an express postal service (APS) operating to 90 countries for letters, documents and small packages. A wide variety of special stamps are available in all PTT centers for philatelists.

To phone from PTT telephone booths, which are extensively found in all areas; telephone cards, and tokens (jeton) in three sizes are used. Local, inter-city and international calls can be made from all PTT offices. Besides these main offices there are also mobile PTT services in the touristy areas. For the area codes of major cities and touristy areas in Turkey, please see the "Area Codes" list. Foreign country area codes are indicated in the International Telephone Codes list.

Do not forget to visit Turkey's best restaurants cafes and bars!
Kahvaltı Mekanları - Brunch Mekanları - Eğlence Mekanları - Balık Restaurant - Fasıl - Meyhane - İstanbul Mekanları - Restaurantlar - Ankara Mekanları - İzmir Mekanları - Beyoğlu Mekanları - En İyi Mekanlar